Food Availability. The key word in the processes of Bakker Logistiek. With 350 to 400 truck combinations, seven warehouses, and two dedicated retail operations, Bakker plays an essential part in the food supply chain in The Netherlands, Belgium, Luxembourg, and Germany. And Boltrics’ Warehouse Management System supports them with it. Gerard Schelling (Operational Director) and Sjoerd Sijl (Team Lead Customer Service), share how they streamline their processes and react to the changing demands of the retail industry.